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Sarah Dillard’s Blueberry Cake wins the Gourmand Award for Best Fruit Book!

06 Jun 2022

Blueberry Cake, written and illustrated by Sarah Dillard, and published by Aladdin Books, has won First Place in the “Fruits Books” category of the Gourmand Awards.  The Gourmand Awards recognize the best books of food culture from around the world. This year’s award ceremony was held in Sweden on June 5th.

Congratulations Sarah!