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Another STAR for Blueberry Cake by Sarah Dillard

10 Aug 2021

Publishers Weekly gave Sarah Dillard‘s Blueberry Cake a glowing Starred Review. They praised the book as “a warm, Blueberries for Sal–leaning slice of summer for any reader.” Read the full review here. Blueberry Cake also received a Starred Review from Kirkus.

Pick up a copy, and don’t miss the delicious blueberry cake recipe in the back!

Bookshop

Barnes & Noble

Indie Bound